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Spanish Tapas Party


Spanish Cheeses with Quince Paste

Stuffed Piquillo Peppers

Figs Wrapped with Jamon Serrano

Toasted Bread with Tomato and Garlic

Tortilla a la Espanola

Gambas al Ajillo: Sautéed Shrimp with Garlic, Sherry and
Parsley

Champinones al Jerez: Sautéed Mushroom with Garlic, Sherry
and Parsley

Pulpo Gallego: Galician Style Octopus with Potatoes and
Sweet Paprika

Halibut Croquette

Fried Papas with Aioli

Albondigas de Almendra: Meatballs in Tomato Almonds Sauce

Paella Valencia Mixta

Tart De Santiago: Almond Cake