Spanish Tapas Party
Spanish Cheeses with Quince Paste
Stuffed Piquillo Peppers
Figs Wrapped with Jamon Serrano
Toasted Bread with Tomato and Garlic
Tortilla a la Espanola
Gambas al Ajillo: Sautéed Shrimp with Garlic, Sherry and
Parsley
Champinones al Jerez: Sautéed Mushroom with Garlic, Sherry
and Parsley
Pulpo Gallego: Galician Style Octopus with Potatoes and
Sweet Paprika
Halibut Croquette
Fried Papas with Aioli
Albondigas de Almendra: Meatballs in Tomato Almonds Sauce
Paella Valencia Mixta
Tart De Santiago: Almond Cake